The Veneto region, lying at the foothills of the Alps, is dotted with charming towns and lined with picturesque vineyards. To the northeast of this region, the vines that yield our premium BELPOSTO Prosecco and Pinot Grigio grapes are carefully cultivated by expert hands. This is a territory known for the production of high quality grapes which grow in the sunny countryside along with beautiful historical cities and landscapes.

Harvest and vinifications notes

Geographically, Prosecco is associated with the hills of the Northern region of Italy known as the Veneto region. The unique soils and micro-climates of the area are perfect for cultivating the Prosecco grape.

This wine is produced using the charmat method, in which secondary fermentation takes place in stainless steel tanks to guarantee a cleaner finish. Prosecco serves as an increasingly popular alternative to Champagne and is Italy’s answer to refreshing, well-made sparkling wine at a reasonable price.

Tasting notes

An elegant and pleasant sparkling wine with a light golden straw color, delicate nose, and fresh crisp taste of green apple. Its slightly sweet nature is balanced by moderate acidity and light bubbles.

Finished wine

Varietal content: 100% Extra dry Prosecco
Region: Veneto
Appellation: D.O.C.
Alcohol level: 11% by volume
Content: 750 ml / 12 units in a case

Food pairings

Serves well as an aperitif but can also be paired with antipasto, seafood, oysters, pasta with creamy sauces, risotto and chocolate desserts.

A journey in venice